How to Make Malaysian Spicy Noodles Asian Cooking Recipe Cuisine

Malaysian Spicy Noodles Malay Style


This recipe was taken from centuries old cooking techniques and when possible applied modern cooking methods and/or ingredients.  It uses Asian cooking styles, Asian Spices, Asian Sauces and Asian Ingredients.  The style of cooking may have a slight alteration while still maintaining the dish's overall purpose.  In this blog we touch on recipes that may be predominant for the Chinese Cuisines.  We will also share recipes based upon country, or regions such as: Burma, Cambodia, Indian, Indonesia, Japan, Korea, Laos, Malaysia, Nepal, Philippines, Singapore, Sri Lanka, Taiwan, Thailand, Tibet and Vietnam.  Some cuisines are considered South Asian, South East Asian dishes, Central Asian and/or Middle Eastern and may not be strictly connected to a specific country or culture.



Recipe makes for 4 Servings

1 (12 ounce) package uncooked egg noodles

3 tablespoons olive oil

1 teaspoon finely chopped garlic

1/2 bunch fresh spinach, stems removed, chopped

1/4 cup chile paste

3 tablespoons ketchup

1 egg

1/2 teaspoon white sugar

1/4 cup water

salt and pepper to taste

1/2 cup fresh bean sprouts

1/2 cup green peas


Directions:


1. Bring a large pot of water to a boil, cook the egg noodles 6 to 8 minutes, until al dente, and drain.

2. Heat the oil in a skillet over medium heat, and saute the garlic about 1 minute. Stir in the spinach, and cook about 1 minute. Mix in the cooked egg noodles, chile paste, and ketchup, and toss until well coated.

3. Make a hole in the center of the noodle mixture. Place the egg in the center, and scramble, tossing with the noodles just before egg is finished cooking.


4. Mix the sugar and enough water to keep the mixture moist into the skillet. Season with salt and pepper. Continue to cook, stirring constantly, about 6 minutes. Toss in the sprouts and peas, and cook and stir about 4 minutes, until heated through.





For the adventurous palate, a great side dish that compliments this recipe is Jaew Bong.  Discover more about Jaew Bong, check out www.jaewbong.com.



Enjoy..




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